Kalabash Cuisine

450 East Washington Street, Suffolk, VA 23434

From 12:00pm to 6:00pm

Order Online

CALL US: 757 809 0259

The Best in Caribbean Dishes

From Our Menu

  • $14.50 / $16.00

    Curry Chunks

    • Small - $14.50
    • Large - $16.00

    This authentic flavorful, protein rich curry veggie chunks start with soya chunks that have been seasoned and curried with colorful vegetables for flavor. It’s perfect for serving with rice and peas, fried plantains. Veggie chunks are quite popular in the Rastafarian and Ital communities.

  • $19.99

    Steamed King Fish

    Pan seared and topped with signature coconut cream sauce. Served with one choice of rice. (Rice and peas or white rice). Includes veggies of the day, and plantains.
    Only Available FRIDAY & SATURDAY.

  • $15,95

    Fried Shrimp

    Deep fried shrimp delicious with sweet and sour sauce.
    Only Available FRIDAY & SATURDAY.

  • $8.99

    Chicken Leg and Johnny Cake

    No explanation necessary, it’s a VI Thing. If you know, you know.

  • $5.00

    Rice and Peas

    Rice and peas is a staple food in much of the Caribbean. Beans and rice is a hearty dish, and because the beans provide essential nutrients and are full of dietary fiber, it’s a healthy dish too. Thanks to the fiber, the dish is definitely filling enough to serve on its own. But as a side dish, it’s fantastic with Caribbean dinner recipes like Jerk Chicken.

  • $4.50

    Banana Fritters

    A banana fritter is a fritter made by deep frying battered banana or plantain in hot oil. It is a common dish across the Caribbean, Southeast Asia and the Indian subcontinent.

    Only Available on SATURDAY.

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